+15% PT

Waiheifriz La Base Shallow Strainer (Medium) 21cm LB-053

¥3,080

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Product summary

From the Waheifurize “la base” series, we’d like to introduce the shallow strainer (medium) in 21cm. Its easy-to-use shallow design makes draining vegetables and prepping ingredients feel quick and effortless—this is its standout appeal.

A shallow strainer that’s “easy to drain”

Because it’s shallow, ingredients don’t sink easily, making it easier to drain water during cooking. The 21cm size is versatile—from prepping smaller portions to everyday ingredient prep. It’s also great for preparing toppings for cup noodles and for the flow of washing vegetables ahead of time → draining.

Many ways to make daily chores easier

Not just for draining pasta or udon—this strainer is also useful for rinsing beans, draining ingredients before making tempura, and adjusting moisture on vegetables for salads. A shallow strainer helps keep “accumulated water” to a minimum, so it’s convenient when you want to move on to the next step quickly.

Sturdy reliability that comes from being made in Japan

la base by Waheifurize is a brand known for practical value designed for everyday cooking use. Since strainers take more wear and load than they look like over repeated use, choosing a well-built product gives you peace of mind.

Pros

Shallow design makes draining water easy, so prep work goes faster
Medium 21cm size is just right for small portions through everyday cooking
Versatile for everything from draining noodles to draining rinse water from vegetables